Why Black Americans Are the Fastest-Growing Vegan Demographic in the U.S.


More Black Americans are choosing plants. According to a Pew Research Center survey, 8% of African Americans identify as vegan or vegetarian compared to just 3% of the general population.

Many people of color say they switched to a plant-based diet for the environment, animal rights and their health.

Levi Tafari is the owner of The Good Life Food Truck in St. Petersburg. The business opened a little more than a year ago with a goal to veganize familiar foods. Tafari said he thinks more people of color are switching over to a plant-based diet because of the increase of information about nutrition currently available. “In this era, the age of information, I think people realize that it’s in the food we eat. It plays a role in our health.”

Meanwhile, across the Bay in Tampa, Nick Alami is the owner of The Vegan Halal Cart with an all-vegan menu of gyros, wraps and shawarmas. He said about 40% to 60% of his clients are people of color. “It’s definitely growing in terms of people of color who want to participate more in a plant-based diet,” said Alami.

Jean Oriol says he switched over to a plant-based diet four years ago to improve his health. “I could never forget my doctor, he was like, ‘you look like a Lamborghini with bad parts in it.’ And that changed my life,” said Oriol.

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SOURCE: ABC Action News, Anthony Hill